A survey of nearly 1,000 people who identified as birdwatchers and coffee drinkers found that only 9% have purchased bird-friendly-certified coffee, despite nearly half of all respondents identifying “conservation of…
Cold brew coffee equipment company Alto Cold Brew has introduced a cupping system designed to streamline quality control for coffee shops, roasters and other users of the brand’s filters and…
Could this be the end of cupping?
En algún lugar del espectro que abarca desde la atracción gravitacional de las mareas oceánicas hasta la transformación de los hombres lobo, parece que las plantas de café también se…
Sprudge Maps Spotlight: Mec Coffee in Cardiff, Wales.
The Global Coffee Platform (GCP) today opened the floor for public input on a forthcoming major revision to its baseline sustainability code for the coffee sector. Not technically a certification…
Teaming up with Oatly, Go Fund Bean hopes to raise money for Texas Hourly Coffee Workers.
From the third-largest coffee-producing country in the world, a company called Woodpecker is bringing new life to a coffee byproduct while providing sustainable building materials. The Bogotá, Colombia-based company is…
Dayglow in Chicago, Illinois.
The 50th anniversary design for Tony’s Coffee in Bellingham, Washington.