Starbucks has announced plans to eliminate its business and brand from the Russian market as the country’s war in Ukraine carries on. The move affects the approximately 130 Starbucks locations…
A natural-process, Gesha-variety coffee earned the highest-ever score at the 13th Hawaii statewide cupping competition, which was held in conjunction with last week’s Hawaii Coffee Association annual conference. The coffee,…
A new brand called House of Word has joined the evolving “specialty instant” coffee scene, offering a dehydrated coffee product made through a proprietary all-cold method. The primary author of…
Coffee trading company Qima Coffee and the nonprofit Alliance for Coffee Excellence (ACE) are reprising their Best of Yemen coffee auction for 2022. The Best of Yemen auction was the…
It has been well established that the mineral composition of water used in brewing affects the characters and qualities of the finished brew. Hoping to help everyday coffee drinkers achieve…
Swiss multinational coffee trading company Volcafe has enlisted the corporate sustainability consultancy DSS+ (styled as dss⁺) to help transition to operational carbon neutrality. The green coffee company, owned by commodities…
Let Alexis Nikole take you foraging for your next coffee alternative.
An interview with 2022 Sprudge Twenty inductee Candice Madison.
The inaugural Super Mujeres coffee competition in Nicaragua has resulted in a superior selection of high-grown arabica coffees, with 11 of the 18 winners being grown under organic conditions. All…
The makers of the Espazzola grouphead scrubbing device have returned with another espresso accessory designed to make a unique impression, the Idroprep hydroforming tamper. While it looks like a normal…