A new small-batch roasting machine company Rubasse Roasters has begun shipping outside its home market of Taiwan. The machines offer optional automation throughout the roasting process, while incorporating near-infrared radiation (NIR)…
Episode 008: hosts Ezra Baker and Tymika Lawrence discuss Oprah Winfrey’s interview with Prince Harry and Meghan Markle, the Duchess of Sussex.
The first event of its kind, Amal Yemen will bring together industry experts, specialists, and artists from around the world to celebrate Yemen’s storied coffee industry, showcase contemporary Yemeni arts and support the long-term economic recovery of war-torn Yemen.
The nonprofit Alliance for Coffee Excellence (ACE) has announced that the Cup of Excellence (COE) program and coffee genetics research firm RD2 Vision have signed a memorandum of understanding for…
Este artículo apareció en la edición Noviembre/Diciembre 2020 de Revista Roast. Por Elisa Criscione La digitalización de la cadena de valor del café ganó impulso durante el año pasado. La COVID-19 tuvo…
Starbucks’ new Cold & Crafted line of ready-to-drink coffee beverages.
Two sisters born in Uganda and raised in the United States have launched Mutima Coffee, an online retail company offering high-quality coffees grown in the East African country. The Mount…
An interview with Simonne Mitchelson of Natural Action.
Oh coffee, why do you do what you do?
The March/April 2021 issue of Roast is out now. It features articles on a new wave of startup roasters, a history of Black Brazilians in coffee, and the second installment…